Forelles

Description:

Forelles are one of the most colorful pears. Their red lenticels, or freckles, appear in bright contrast to their brilliant yellow skin when ripe.

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Availability:

October through January

Flavor/Texture:

Forelles are small, but very juicy and sweet. They keep a crisp texture and turn yellow when ripe.

PLU Codes:

4418

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FOOD SAFETY & TRACEABILITY

Where We Grow

Washington Fruit markets apples, pears and cherries from the growing regions of Central Washington and Northern Oregon. Orchard locations are throughout the Columbia Basin and the various plateaus and river systems from the Cascade Mountain Range.

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