||Late August through December
||The Bartlett Pear we know today in North America, is the same variety that is called the “Williams” in many other parts of the world. Discovered originally in 1765 by a schoolmaster in England named Mr. Stair, the Bartlett was first referred to as Stair’s Pear.
||Handsome green color and large, shapely appearance. It ripens to a bright yellow and is used for fresh eating, canning and cooking. It is sweet and juicy for true dessert quality.
||Large (100 & Larger) 4409
Small (110 & Smaller) 4024
||US#1 2 1/8 3lb 0 33383 30052 8